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    总含量

纠错 数据更新时间:2026-04-19 14:27:56
1、

Measurement of four-element alloy and total content of rare earths in zinc solution with azo CL-P ⅲ spectro photometry

测定四元合金及锌液中稀土总量的偶氮氯膦Ⅲ分光光度法

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2、

Results indicated that total content of isoflavones exhibited a gradual decrease during pre-fermentation and salting.

研究结果表明:在腐乳前发酵和盐制过程中,大豆异黄酮的总含量逐渐减少;

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3、

Determination of Total Content of Barbaloin in Aloe Vera Gel

芦荟胶囊中的芦荟甙总含量的测定

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4、

This method is mainly used to determine the total copper content in zinc oxide and it can achieve a satisfied result.

铜含量在0~5μg/25ml之间符合朗伯-比耳定律,检测限为0.01μg/25ml,本法用于氧化锌中总铜含量测定,得到满意的结果。

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5、

Study on Total Content and Anti-oxidation Property of Flavone in Agrestal Artemisia argyi

野生艾草黄酮的含量及抗氧化性研究

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6、

Total content of seventeen kinds of amino acids in the fructus viticis was 3.51% ( mg/ 100mg), and γ-amino butyric acid ( GABA, 2.203 mg/ 100g) was checked out.

蔓荆子生药材17种氨基酸总量为3.51%(mg/100mg),此外还检出微量γ-氨基丁酸(GABA,2.203mg/100g)。

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7、

Total content of volatile compounds increased with extending of storage time.

随储藏时间的延长,小麦挥发性成分总含量呈升高趋势。

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8、

The total content of water and methanol soluble phenolic substances in male leaves were remarkably higher than those in female during the growth season, further more there was qualitative differences of phenolic composition in different sexed leaves.

酚类物质分析表明雄株水溶性酚类物质及醇溶性酚类物质总量均高于雌株,雌雄植株的叶片所含醇溶性酚类物质在成分上存在明显差异。

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9、

High total acids content in dry waxberry fruit wine would deteriorate wine quality.

干型杨梅果酒的总酸含量影响酒的质量.

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10、
11、

The result showed that the order of total content of anthocyanin was Chignecto, CA 206, NB 3, Bog bilberry and Lingonberry.

结果表明:总花色苷含量最高的是‘芝妮’,其它依次是CA206、NB3、笃斯越橘和红豆越橘。

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12、

At the same time, the properties of the starch product, for instance, the total content of starch, the content of chain starch and reducing sugar, the morphology and solubility of the starch and the content of monose in the starch were measured.

对所得荔枝核淀粉的性质进行了研究,其中包括荔枝核淀粉的含量、淀粉中链淀粉和还原糖的含量,以及淀粉的颗粒形貌、溶解度、淀粉中的单糖组成。

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13、

OBJECTIVE To determine the content of total alkaloid in Kangfengtong Capsule with spectrophotography.

目的采用分光光度法对抗风痛胶囊中总生物碱进行含量测定.

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14、

Blood SOD, catalase and liver arginase increased, but muscle lactate dehydrogenase decreased. Apparent digestibility of protein, food conversion efficiency, hemoglobin and total content of serum proteins also increased.

可使SOD、过氧化氢酶和精氨酸酶的活性升高,乳酸脱氢酶活性降低,蛋白质的表观消化率、食物转化效能及血红蛋白和血清蛋白总量提高。

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15、

The extrudate's total polyphenol content and total catechin content were independent of the die temperature.

但是模具温度对于产品之总多元酚含量与总儿茶酚含量并不具有显著之影响.

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16、

This paper suggested am-cresol purple, which could determine quantitatively the content of total acid in vinegar.

利用间甲酚紫作指示剂定量地测定食醋中总酸的含量.

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17、

The effects of Bifidobacterium on total content and type of isoflavones is bean sprouts

双歧杆菌发酵对豆芽汁中大豆异黄酮含量及组分影响的研究

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19、

In both well irrigation and channel irrigation, the total content of salts and content of ions were all higher in old rice plot than in new rice plot.

井灌条件下,老稻区土壤全盐量及各离子含量均高于新稻区。渠灌条件下,老稻区土壤全盐量及各离子含量也均高于新稻区,全盐量分别高了0.025%和0.008%。

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20、

The leaf head of the variety is crispy and good quality. The content of Vc is 73.6% higher than that of control. Crude fiber and total acid were lower 21.2% and 36.6% than that of control respectively.

质地脆嫩,品质优良,Vc含量比对照增加73.6%,粗纤维和总酸分别比对照低21.2%和36.6%,软叶率比对照增加17.3%;

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21、

While raw, unrefined varieties of honey-from farms and health food stores-do contain trace vitamins and minerals; niacin, riboflavin, thiamine and vitamin B6, they only make up about two per cent of honey's total content.

实际上,养蜂场里的和健康食品店中的未经加工的生蜂蜜确实含有多种维生素和矿物质,如烟酸、核黄素、维生素B1、B6等,但它们的总量也只占到2%。

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22、

Total content of 17 amino acids was 18.22%. Total content of 7 essential amino acids was 7.37%.

17种氨基酸总量为18.22%,其中7种必需氨基酸量为7.37%。

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23、

With height and weight measurement thickness of fat in biceps get by this method can obtain total content of body fat by statistical regressive method.

用此方法测定人体肱二头肌中点脂肪厚度,再加上对身高、体重的测量,经过统计回归可得到人体脂肪总体含量的百分值。

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25、
26、

The principal constituents of the volatile oil were β pinene ( 36 536%),α pinene,Δ 3 carene,γ terpinene, bornyl acetate, terpinyl acetate, longifolene etc. The total content of the above 33 compounds is 99 79% of the volatile oil.

其中含有α-蒎烯、Δ3-蒈烯、γ-松油烯、乙酸龙脑酯、乙酸萜品酯及长叶烯等,含量最多的成分是β-蒎烯(36.536%)。

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27、

The total content of soluble protein and the activities of POD and CAT in the roots of trifoliate were significantly higher than those of red tangerine.

枳基砧根系可溶性蛋白含量、POD活性和CAT活性显著地高于红桔根系;

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28、

Although it may not increase the serum Arg content and total oxidation resistance effectively, it can increase the serum Gln concentration, and decrease the rate of lymphocytic apoptosis in peripheral blood significantly.

虽然不能有效提高血液中Arg含北京体育大学博士论文摘要量和血清总抗氧化能力,但能使血清中Gln含量显著升高,并使外周血中淋巴细胞凋亡显著降低。

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29、

Determination of the total content of Flavones in different parts of Buckwheat

甜荞麦不同部位总黄酮含量测定

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30、

The change of carbon content of each fraction is similar with that of the total DOC.

各组分DOC含量变化与总DOC含量变化相似.

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